🍪 White Chocolate Dipped Chewy Maple Cookies
These delightful cookies blend rich maple flavor with chewy goodness, all wrapped up in a sweet white chocolate dip. Perfect for cozy gatherings or a sweet treat at home!
🧈 Main Ingredients
1 cup unsalted butter, softened
1 cup brown sugar, packed
1/2 cup granulated sugar
1/2 cup maple syrup
2 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup white chocolate chips
👩🍳 Directions
➡️ Preheat the oven to 350°F (175°C).
➡️ In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
➡️ Beat in the maple syrup, eggs, and vanilla extract until well combined.
➡️ In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the wet ingredients, mixing until just combined.
➡️ Fold in the white chocolate chips gently.
➡️ Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
➡️ Bake for 10-12 minutes or until the edges are golden.
➡️ Allow the cookies to cool on a wire rack.
➡️ Optional: Dip half of each cookie in melted white chocolate and let set before serving.
Enjoy your sweet creations! 🍁